Lazy Girl Pecan Pie Bars: Quick, Easy, and Irresistibly Gooey!

These Pecan Pie Bars are an easy way to enjoy all the flavors of classic pecan pie with minimal effort. Perfect for a quick dessert fix or holiday treat!

📋 Ingredients:

For the Crust:

  • 1 cup butter, melted 🧈
  • 2 cups all-purpose flour 🌾
  • 1/2 cup powdered sugar 🍚

For the Filling:

  • 3 large eggs 🥚
  • 1 cup corn syrup 🍯
  • 1 cup brown sugar 🍂
  • 1 teaspoon vanilla extract 🍦
  • 1 1/2 cups pecans, roughly chopped 🌰
  • A pinch of salt 🧂

📝 Instructions:

  1. Prepare the Crust:
  • Preheat your oven to 350°F (175°C).
  • In a medium bowl, mix the melted butter, flour, and powdered sugar until well combined.
  • Press the mixture evenly into the bottom of a greased 9×13 inch baking dish.
  • Bake for 15 minutes or until the edges are lightly golden. Remove from oven and set aside.
  1. Make the Filling:
  • In a large mixing bowl, whisk together the eggs, corn syrup, brown sugar, vanilla, and salt until smooth.
  • Stir in the chopped pecans.
  1. Assemble the Bars:
  • Pour the pecan mixture over the baked crust, spreading it evenly.
  1. Bake Again:
  • Return to the oven and bake for an additional 25-30 minutes, or until the filling is set and golden.
  1. Cool and Serve:
  • Let the bars cool completely before slicing into squares.

🍽️ Tips:

  • For extra flavor: Add a sprinkle of cinnamon to the filling for a warm, spiced twist.
  • Storage: Store in an airtight container for up to 3 days at room temperature.

⏱️ Preparation Time: 10 minutes
⏱️ Baking Time: 40-45 minutes
🍽️ Servings: 12-15 bars

These Lazy Girl Pecan Pie Bars are gooey, buttery, and utterly delicious—perfect for satisfying that pecan pie craving in a pinch! 🌰🍫