Ingredients:
- 1 lb ground beef
- 1 cup salsa
- 1 cup shredded cheddar cheese
- 1 can (10.5 oz) cream of mushroom soup
- 2 cups cooked pasta (like elbow macaroni or penne)
Instructions:
- Preheat the Oven: Set to 350ยฐF (175ยฐC).
- Cook the Ground Beef: In a skillet over medium heat, brown the ground beef until fully cooked. Drain any excess fat.
- Mix the Ingredients: In a large bowl, combine the cooked ground beef, salsa, cream of mushroom soup, and cooked pasta. Stir until everything is well-mixed.
- Assemble the Casserole: Pour the mixture into a greased 9×13-inch baking dish. Top with shredded cheddar cheese.
- Bake: Place in the oven and bake for 20-25 minutes, until the cheese is melted and bubbly.
Enjoy this easy, cheesy casserole thatโs perfect for busy weeknights! ๐ง๐ฒ
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