🕒 Prep Time: 10 minutes
🍽️ Servings: 6-8
🍋 Calories per serving: ~160
Ingredients:
- 🍊 2 cups fresh mandarin oranges (canned is fine too, drained well)
- 🧃 1/2 cup orange juice (fresh is best)
- 🍦 1 package (3.4 oz) vanilla pudding mix (instant)
- 🧴 1/2 cup heavy cream
- 🧀 1 cup mini marshmallows
- 🥄 1/2 cup shredded coconut (optional)
- 🍯 1 tablespoon honey (optional for sweetness)
Instructions:
- Prepare the pudding:
- In a medium bowl, whisk together the vanilla pudding mix and orange juice. This helps create a creamy, citrusy base. 🥄🍊
- Add the heavy cream to the mix and whisk until smooth and thickened. This will create a luxurious creamy texture. 🍦
- Add the fruit:
- Gently fold in the mandarin oranges and mini marshmallows. These add sweetness and texture that really make the salad shine! 🍊🍬
- Finish off with coconut:
- If you’re using shredded coconut, sprinkle it in now for a touch of tropical flavor. 🥥
- Chill and serve:
- Let the salad chill in the fridge for at least 30 minutes. The flavors will meld together, and it’ll be even more delicious! 😋
🍯 Why You’ll Love It:
- Citrusy and Creamy: The combination of orange pudding and fresh oranges gives you that perfect “Dreamsicle” flavor.
- Quick & Easy: No cooking required—just mix and chill!
- Customizable: Add more fruit, nuts, or a dash of vanilla extract for your unique twist. You can also reduce sugar by using sugar-free pudding mix!
Enjoy this sweet, refreshing salad as a side dish or dessert.