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🥥 Old-Fashioned Coconut Cream Pie 🥧✨

Posted by ESYTOD

This Old-Fashioned Coconut Cream Pie is a classic dessert that never goes out of style. With a creamy, coconut-packed filling and a buttery crust, topped with fluffy whipped cream, it’s the perfect sweet treat for any occasion. 🌴

🛒 Ingredients:

For the Crust:

  • 🥧 1 pre-baked pie crust (store-bought or homemade)

For the Filling:

  • 🥥 1 cup sweetened shredded coconut
  • 🥛 2 cups whole milk
  • 🍶 1 cup heavy cream
  • 🥚 3 large egg yolks
  • 🍬 3/4 cup granulated sugar
  • 🌽 1/4 cup cornstarch
  • 🧂 1/4 tsp salt
  • 🧈 2 tbsp unsalted butter
  • 🌿 1 tsp vanilla extract

For the Topping:

  • 🍶 1 cup heavy whipping cream
  • 🍬 2 tbsp powdered sugar
  • 🌿 1/2 tsp vanilla extract
  • 🥥 1/4 cup toasted shredded coconut (for garnish)

🔥 Instructions:

1️⃣ Prepare the Filling:

  1. In a medium saucepan, whisk together the sugar, cornstarch, and salt. Gradually whisk in the milk and heavy cream.
  2. Cook over medium heat, stirring constantly, until the mixture begins to thicken and bubble.

2️⃣ Temper the Eggs:

  1. In a small bowl, whisk the egg yolks.
  2. Slowly add about 1/2 cup of the hot milk mixture to the egg yolks, whisking constantly to prevent curdling.
  3. Pour the tempered egg yolks back into the saucepan and cook for another 2-3 minutes, stirring constantly, until the mixture is thick and smooth.

3️⃣ Add Coconut and Flavor:

  1. Remove from heat and stir in the butter, vanilla extract, and shredded coconut.
  2. Pour the filling into the pre-baked pie crust and smooth the top.

4️⃣ Chill the Pie:

  • Cover with plastic wrap (pressing it gently onto the surface to prevent a skin from forming) and refrigerate for 4 hours, or until fully set.

5️⃣ Make the Whipped Cream:

  1. In a chilled bowl, beat the heavy whipping cream, powdered sugar, and vanilla extract until stiff peaks form.
  2. Spread the whipped cream over the chilled pie.

6️⃣ Garnish and Serve:

  • Sprinkle the top with toasted coconut for a finishing touch. Slice and serve!

🍯 Why You’ll Love This Recipe:

  • Classic Comfort: A timeless dessert that always impresses.
  • Creamy & Dreamy: Rich, silky coconut filling with a luscious texture.
  • Easy Elegance: Perfect for holidays, gatherings, or just a sweet treat.
  • Tropical Flavor: A taste of sunshine in every bite.

Indulge in the creamy, coconutty perfection of this Old-Fashioned Coconut Cream Pie—it’s a dessert everyone will adore! 🥥🥧✨