Ingredients:
- 1/2 cup unsalted butter, softened
- 1/4 cup sugar
- 1/2 cup brown sugar
- 2 tsp vanilla extract
- 1 cup all-purpose flour, heat-treated
- 1/2 tsp salt
- 1 can (14 oz) sweetened condensed milk
- 2 cups mini chocolate chips, divided
Instructions:
- Prepare Cookie Dough: Cream together butter, sugar, and brown sugar until smooth. Add vanilla, flour, and salt, mixing until combined.
- Make It Fudgy: Stir in sweetened condensed milk and 1 1/2 cups of mini chocolate chips.
- Set the Fudge: Pour the mixture into a parchment-lined 8×8-inch pan. Sprinkle remaining chocolate chips on top.
- Chill and Serve: Refrigerate for at least 2 hours until firm. Slice into squares and enjoy this decadent treat!
Indulge in this creamy, chocolatey Cookie Dough Fudge – perfect for satisfying your sweet tooth!