Treat Yourself to Peanut Butter Lunch Lady Cookies: A Classic Recipe for Irresistibly Chewy and Delicious Cookies! πŸ₯œπŸͺ

Enjoy the nostalgic flavors of childhood with our Peanut Butter Lunch Lady Cookies recipe! These delectable treats, reminiscent of beloved school cafeteria cookies, will bring back happy memories while satisfying your sweet tooth. These cookies, with their perfect balance of peanut buttery goodness and chewy texture, are popular with both children and adults. These cookies, whether packed in lunchboxes, enjoyed as an afternoon snack, or served with a glass of milk, are sure to please everyone. Join us as we share a classic recipe that will have you reaching for seconds!

Ingredients:

  • 1/2 cup (1 stick) unsalted butter, softened
  • 1/2 cup creamy peanut butter
  • 1/2 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 and 1/4 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions:

  1. Preheat the Oven and Prepare Baking Sheets:
  • Preheat your oven to 350Β°F (175Β°C). Line baking sheets with parchment paper or silicone baking mats.
  1. Cream Butter and Sugars:
  • In a large mixing bowl, cream together the softened butter, creamy peanut butter, granulated sugar, and light brown sugar until light and fluffy.
  1. Add Egg and Vanilla:
  • Beat in the egg and vanilla extract until well combined.
  1. Combine Dry Ingredients:
  • In a separate bowl, whisk together the all-purpose flour, baking powder, baking soda, and salt.
  1. Mix Wet and Dry Ingredients:
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  1. Form Cookie Dough Balls:
  • Roll the cookie dough into tablespoon-sized balls and place them on the prepared baking sheets, leaving space between each cookie for spreading.
  1. Flatten with Fork:
  • Use a fork to gently flatten each cookie ball, creating a crisscross pattern on top.
  1. Bake the Cookies:
  • Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
  1. Cool and Serve:
  • Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
  • Once cooled, serve and enjoy the irresistible chewiness of Peanut Butter Lunch Lady Cookies!

With our Peanut Butter Lunch Lady Cookies recipe, you can taste the classic flavors of childhood in every bite. Whether you’re nostalgic about your school days or simply craving a tasty treat, these chewy and peanut buttery cookies are sure to satisfy. Gather your ingredients and whip up a batch of these timeless favorites, perfect for sharing with friends and family or enjoying all by yourself! πŸ₯œπŸͺ.