Chicken Bacon Ranch Casserole: A Hearty and Flavorful Comfort Dish

Prepare to satisfy your taste buds with the savory goodness of this Chicken Bacon Ranch Casserole. This casserole, stuffed with tender chicken, crispy bacon, al dente pasta, and creamy ranch sauce, is the ultimate comfort food treat. Whether you’re feeding a hungry family or hosting a casual gathering, this hearty dish will impress. This Chicken Bacon Ranch Casserole is sure to become a favorite in your recipe collection because it is simple to prepare and full of flavor.


  • 8 oz pasta (such as penne or rotini)
  • 1 lb boneless, skinless chicken breasts, cooked and diced
  • 6 slices bacon, cooked and crumbled
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup ranch dressing
  • 1/2 cup sour cream
  • 1/2 cup chicken broth
  • 2 cloves garlic, minced
  • 1 teaspoon onion powder
  • 1 teaspoon dried parsley
  • Salt and black pepper, to taste
  • Fresh parsley, chopped (for garnish)


  1. Preheat the Oven:
  • Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with cooking spray or butter.
  1. Cook the Pasta:
  • Cook the pasta according to the package instructions until al dente. Drain and set aside.
  1. Prepare the Sauce:
  • In a mixing bowl, whisk together the ranch dressing, sour cream, chicken broth, minced garlic, onion powder, dried parsley, salt, and black pepper until well combined.
  1. Assemble the Casserole:
  • In the prepared baking dish, layer half of the cooked pasta, followed by half of the diced chicken and half of the crumbled bacon.
  • Pour half of the ranch sauce over the layered ingredients.
  • Sprinkle half of the shredded cheddar and mozzarella cheese over the sauce layer.
  • Repeat the layering process with the remaining pasta, chicken, bacon, ranch sauce, and shredded cheese.
  1. Bake the Casserole:
  • Cover the baking dish with aluminum foil and bake in the preheated oven for 20 minutes.
  1. Uncover and Finish Baking:
  • Remove the foil and continue baking the casserole for an additional 10-15 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
  1. Garnish and Serve:
  • Remove the Chicken Bacon Ranch Casserole from the oven and let it cool for a few minutes.
  • Garnish with chopped fresh parsley before serving, if desired.
  1. Serve and Enjoy:
  • Serve the Chicken Bacon Ranch Casserole hot, straight from the oven, and enjoy the delicious flavors of this comforting dish.

Chicken Bacon Ranch Casserole is a filling and flavorful dish suitable for any meal. This casserole, which features tender chicken, crispy bacon, creamy ranch sauce, and gooey cheese, is sure to please even the pickiest eaters. Whether served as a hearty dinner or as a crowd-pleasing option for gatherings, this comforting casserole is sure to become a family favorite. So, gather your ingredients and enjoy the deliciousness of Chicken Bacon Ranch Casserole tonight!