This Simple Garlic Shrimp recipe is quick, easy, and packed with flavor. Sautéed in butter and garlic, these shrimp make for a perfect appetizer, main dish, or addition to pasta or salads. Ready in just minutes, it’s the perfect solution for a delicious meal in no time!
📋 Ingredients:
- 1 lb large shrimp, peeled and deveined (tails on or off) 🍤
- 3 cloves garlic, minced 🧄
- 2 tablespoons olive oil 🛢️
- 2 tablespoons unsalted butter 🧈
- Salt and pepper, to taste 🧂
- 1 tablespoon lemon juice 🍋
- Optional: 1/4 teaspoon red pepper flakes 🌶️
- Fresh parsley, chopped, for garnish 🌿
📝 Instructions:
1. Prepare the Shrimp:
- Pat the shrimp dry:
- Rinse the shrimp under cold water and pat them dry with paper towels. This helps the shrimp cook evenly and develop a nice texture.
- Season:
- Season the shrimp with a pinch of salt and pepper on both sides.
2. Cook the Shrimp:
- Heat the oil and butter:
- In a large skillet, heat the olive oil and butter over medium-high heat until the butter is melted and the mixture is hot.
- Add garlic:
- Add the minced garlic and red pepper flakes (if using) to the skillet. Sauté for about 30 seconds until fragrant, being careful not to burn the garlic.
- Cook the shrimp:
- Add the shrimp to the skillet in a single layer. Cook for 2-3 minutes on one side until they start to turn pink and opaque. Flip the shrimp and cook for another 1-2 minutes on the other side until fully cooked.
- Add lemon juice:
- Drizzle the lemon juice over the shrimp and toss to coat. Remove the skillet from heat.
3. Serve:
- Garnish and serve:
- Transfer the shrimp to a serving dish and garnish with freshly chopped parsley. Serve immediately with your choice of sides or over pasta, rice, or salad.
🍽️ Tips:
- Don’t overcook: Shrimp cook very quickly. Overcooking can make them tough, so keep an eye on them.
- Variations: Add a splash of white wine to the skillet for extra flavor, or sprinkle grated Parmesan on top before serving.
⏱️ Preparation Time: 5 minutes
⏱️ Cooking Time: 5 minutes
🍽️ Servings: 4
🔥 Calories: Approximately 200-250 kcal per serving
This Simple Garlic Shrimp is delicious, versatile, and perfect for a speedy weeknight dinner or an elegant appetizer. Enjoy the burst of garlic and lemon flavor with every bite! 🍤🧄🍋