Embark on a taste journey with Baked Cajun Shrimp, where succulent shrimp meet a symphony of bold Cajun spices. In this guide, unravel the secrets to creating a dish that’s not only effortlessly delicious but also a celebration of the vibrant flavors that Cajun cuisine is renowned for. Whether served as an appetizer, main course, or part of a seafood feast, this recipe promises to elevate your dining experience with a burst of Cajun excitement.
Ingredients:
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 teaspoons Cajun seasoning
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- 1/2 teaspoon cayenne pepper (adjust to taste)
- Salt and black pepper to taste
- 2 tablespoons fresh parsley, chopped (for garnish)
- Lemon wedges (for serving)
Instructions :
1. Preheat Oven:
- Preheat your oven to 400°F (200°C).
2. Prepare Shrimp:
- In a large bowl, toss the peeled and deveined shrimp with olive oil until evenly coated.
3. Mix Cajun Seasoning:
- In a small bowl, combine Cajun seasoning, smoked paprika, garlic powder, onion powder, dried thyme, dried oregano, cayenne pepper, salt, and black pepper. Mix well to create the Cajun spice blend.
4. Season Shrimp:
- Sprinkle the Cajun spice blend over the shrimp, ensuring each piece is well-coated with the flavorful seasoning. Toss to evenly distribute the spices.
5. Arrange on Baking Sheet:
- Arrange the seasoned shrimp in a single layer on a baking sheet lined with parchment paper or aluminum foil.
6. Bake:
- Bake in the preheated oven for 8-10 minutes or until the shrimp are pink and opaque, with slightly curled edges.
7. Garnish and Serve:
- Remove from the oven, garnish with chopped fresh parsley, and serve the Baked Cajun Shrimp immediately with lemon wedges on the side.
8. Enjoy the Flavor Explosion:
- Dive into the bold and spicy flavors of the Baked Cajun Shrimp, savoring the succulence of perfectly seasoned shrimp with each delightful bite.
Baked Cajun Shrimp is a dish that effortlessly combines bold flavors with the simplicity of baked perfection, bringing the spirit of Cajun cuisine to your table. This dish is sure to leave you with a taste explosion, whether you’re a seafood lover or just in the mood for something different. The richness of perfectly baked shrimp and the exhilaration of Cajun spices will elevate your dining experience. 🍤🔥