Classic Pecan Pie Cobbler: A Southern Delight of Sweet Pecans and Buttery Crust 🥧🍯🌰

Experience the warm embrace of Southern comfort with Classic Pecan Pie Cobbler, a dessert that combines the rich, nutty flavor of pecan pie with the irresistible appeal of a buttery cobbler crust. This indulgent treat is a celebration of simplicity and tradition, offering a taste of home that’s perfect for gatherings, holidays, or any occasion where sweet cravings call. Join us on a journey to create this timeless Southern delight. 🌞🍽️✨

Ingredients:

For the Pecan Filling:

  • 1 cup granulated sugar
  • 1 cup light corn syrup
  • 1/3 cup unsalted butter, melted
  • 4 large eggs, beaten
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2 cups pecan halves

For the Cobbler Crust:

  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1 cup whole milk
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon vanilla extract

Instructions:

For the Pecan Filling:

  1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
  2. Prepare Pecan Filling: In a large bowl, whisk together granulated sugar, corn syrup, melted butter, beaten eggs, vanilla extract, and salt until well combined. Fold in the pecan halves.

For the Cobbler Crust:

  1. Mix Cobbler Batter: In another bowl, whisk together flour, sugar, whole milk, melted butter, and vanilla extract until a smooth batter forms.

Assembling the Cobbler:

  1. Pour Pecan Filling: Pour the pecan filling into the greased baking dish, spreading it evenly.
  2. Add Cobbler Batter: Gently pour the cobbler batter over the pecan filling. Do not stir; let it naturally combine during baking.
  3. Bake to Perfection: Place the baking dish in the preheated oven and bake for approximately 45-50 minutes or until the top is golden brown, and the cobbler is set.
  4. Cool Before Serving: Allow the Pecan Pie Cobbler to cool for a bit before serving. This allows the flavors to meld and the cobbler to set.
  5. Serve and Enjoy: Spoon out generous servings of this Classic Pecan Pie Cobbler onto dessert plates. Optionally, serve with a scoop of vanilla ice cream for an extra touch of indulgence.

Finally, Classic Pecan Pie Cobbler exemplifies the comforting flavors of the South, combining the iconic pecan pie with the delightful texture of a cobbler crust. This dessert is a symphony of sweet, nutty goodness and buttery richness that will make you feel warm and satisfied.

Serve this cobbler to share the joy of Southern hospitality at family gatherings, holiday feasts, or any time you want to treat yourself to a taste of home. Allow the comforting aroma and classic flavors of pecan pie cobbler to create lasting memories for you and your loved ones.🥧🍯🌰

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