Indulge in a culinary delight with our Broccoli and Cheese Stuffed Chicken Breast—a dish that seamlessly combines the wholesome goodness of chicken with the vibrant flavors of broccoli and gooey melted cheese. Elevate your dinner experience with this mouthwatering recipe that promises to be a feast for both the eyes and the taste buds. Join us on a journey to create a dish that’s not just a meal but a celebration of flavors. 🍽️✨
Ingredients:
For the Stuffed Chicken:
- 4 boneless, skinless chicken breasts
- Salt and black pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 cup broccoli florets, steamed and chopped
- 1 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
For the Creamy Sauce:
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 tablespoon Dijon mustard
- 2 cloves garlic, minced
- Salt and black pepper to taste
Instructions:
- Prepare Chicken Breasts:
- Preheat the oven to 375°F (190°C). Butterfly the chicken breasts by slicing them horizontally without cutting all the way through. Open the breasts like a book.
- Season and Stuff:
- Season the inside of each chicken breast with salt, black pepper, garlic powder, onion powder, and paprika.
- Stuff each chicken breast with a portion of chopped broccoli, shredded cheddar cheese, and grated Parmesan cheese.
- Secure and Season Outside:
- Secure the stuffed chicken breasts with toothpicks if needed. Season the outside with additional salt, black pepper, and paprika.
- Sear Chicken:
- In an oven-safe skillet, sear the stuffed chicken breasts over medium-high heat until golden brown on each side.
- Prepare Creamy Sauce:
- In a bowl, whisk together heavy cream, chicken broth, Dijon mustard, minced garlic, salt, and black pepper.
- Bake in Creamy Sauce:
- Pour the creamy sauce over the seared chicken breasts in the skillet.
- Transfer the skillet to the preheated oven and bake for 25-30 minutes or until the chicken is cooked through.
- Baste with Sauce:
- Baste the chicken with the creamy sauce from the skillet halfway through the baking time to keep it moist and flavorful.
- Serve and Enjoy:
- Once the chicken is cooked and the cheese is melted, remove the toothpicks, spoon the creamy sauce over the top, and serve hot.
Finally, the Broccoli and Cheese Stuffed Chicken Breast is a delicious flavor fusion that combines the succulence of chicken, the freshness of broccoli, and the richness of melted cheese. This dish is not only visually appealing, but also delicious.
This stuffed chicken breast recipe will impress whether served for a special occasion or as a comforting weeknight dinner. The perfect balance of textures and flavors in every bite will elevate your dining experience.🥦🧀🍗