🍴🍯 Homestyle Brown Sugar Meatloaf: A Sweet and Savory Comfort Classic!

Greetings, home chefs and meatloaf enthusiasts! 🌟 Today, I’m delighted to share a recipe that brings together the best of both worlds – the comforting embrace of homestyle meatloaf and the sweet touch of brown sugar. 🍯πŸ₯© This Brown Sugar Meatloaf is a flavorful twist on the classic, promising a delightful harmony of savory and sweet in every bite. Perfect for family dinners or a cozy night in, let’s dive into creating this comforting dish that’s bound to become a household favorite!

Brown Sugar Meatloaf Recipe πŸ“œ

Ingredients:

  • 2 pounds Ground beef πŸ₯©
  • 1 cup Bread crumbs 🍞
  • 1 cup Milk πŸ₯›
  • 2 Eggs, beaten πŸ₯š
  • 1 Onion, finely chopped πŸ§…
  • 1 cup Ketchup πŸ…
  • 1/2 cup Brown sugar, packed 🍯
  • 1 teaspoon Salt πŸ§‚
  • 1/2 teaspoon Black pepper 🌢️
  • 1/2 teaspoon Garlic powder πŸ§„
  • 1/2 teaspoon Onion powder πŸ§…
  • 1/4 teaspoon Ground mustard 🌿
  • 1/4 teaspoon Paprika 🌢️

Instructions:

1. Preheat the Oven:

  • Preheat your oven to 350Β°F (175Β°C).

2. Mix the Meatloaf Mixture:

  • In a large mixing bowl, combine ground beef, bread crumbs, milk, beaten eggs, finely chopped onion, salt, black pepper, garlic powder, onion powder, ground mustard, and paprika. Mix until well combined.

3. Shape the Meatloaf:

  • Shape the meat mixture into a loaf and place it in a baking dish.

4. Create the Glaze:

  • In a separate bowl, mix together ketchup and brown sugar until the brown sugar is fully dissolved. This creates a sweet and savory glaze for your meatloaf.

5. Glaze the Meatloaf:

  • Pour the ketchup and brown sugar glaze over the shaped meatloaf, ensuring it’s evenly coated.

6. Bake to Perfection:

  • Place the baking dish in the preheated oven and bake for approximately 1 hour or until the internal temperature reaches 160Β°F (71Β°C).

7. Let it Rest:

  • Once baked, allow the meatloaf to rest for a few minutes before slicing. This helps the juices redistribute, ensuring a moist and flavorful meatloaf.

8. Slice and Serve:

  • Slice the Brown Sugar Meatloaf into hearty portions and serve it alongside your favorite sides. Mashed potatoes, anyone?

9. Enjoy the Comforting Flavor:

  • Dive into the heartwarming goodness of this Brown Sugar Meatloaf. The savory beef, combined with the sweet glaze, creates a comforting experience that’s hard to resist.

Brown Sugar Meatloaf is more than just a meal; it’s a cozy journey through the heart of homestyle flavors. This classic dish is elevated to new heights by the combination of savory ground beef and the sweet kick of brown sugar glaze. Whether you’re a meatloaf fanatic or a newcomer to the dish, this recipe will not disappoint. With each mouthwatering bite, gather around the table and savor the delightful harmony of sweet and savory flavors. Enjoy this classic comfort food!🍯🍽️

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