Hello, flavor enthusiasts! π Today, I’m thrilled to share a crowd-pleasing recipe that combines the smokiness of bacon with the sweetness of brown sugar and the richness of butter β Bacon-Wrapped Smokies! π₯π₯ These little bites are not only incredibly delicious but also addictive, making them a perfect addition to any party or gathering. Let’s dive into the delightful world of savory and sweet, creating a snack that will disappear faster than you can say “bacon!” π₯π
Bacon-Wrapped Smokies Recipe π
Ingredients:
- 1 package (about 1 lb) Cocktail smokies or little sausages π
- 1 pound Thin-cut bacon slices π₯
- 1 cup Brown sugar, packed π°
- 1/2 cup Unsalted butter, melted π§
- Toothpicks, for securing the bacon
![](https://esytod.com/wp-content/uploads/2023/12/Untitled-design-2023-12-26T224929.811-300x251.jpg)
Instructions:
1. Preheat the Oven:
- Preheat your oven to 375Β°F (190Β°C).
2. Prepare the Smokies:
- If the cocktail smokies are not pre-cooked, it’s recommended to parboil them for about 5 minutes. This ensures they cook evenly when wrapped in bacon.
3. Wrapping with Bacon:
- Cut the bacon slices into halves or thirds, depending on the size of the smokies. Wrap each smokie with a slice of bacon and secure it with a toothpick.
4. Brown Sugar Coating:
- In a bowl, combine the brown sugar and melted butter. Mix well until you have a smooth and caramel-like consistency.
5. Coat with Sweetness:
- Roll each bacon-wrapped smokie in the brown sugar and butter mixture, ensuring it’s generously coated.
6. Arrange on Baking Sheet:
- Place the coated smokies on a baking sheet lined with parchment paper. Make sure they are not touching to allow even cooking.
7. Bake to Perfection:
- Bake in the preheated oven for about 20-25 minutes or until the bacon is crispy and the sugar has caramelized.
8. Cool Slightly:
- Allow the bacon-wrapped smokies to cool slightly before serving. The caramelized sugar will be hot, so exercise caution.
9. Serve and Enjoy:
- Arrange these irresistible bites on a serving platter. Watch them disappear as your guests savor the perfect balance of sweet and savory flavors.
Bacon-Wrapped Smokies with Brown Sugar and Butter are a surefire crowd pleaser! The flavor explosion created by the combination of crispy bacon, sweet brown sugar, and buttery goodness will leave everyone wanting more. Whether you’re throwing a party or just want a tasty snack, these little bites are a great option. Wrap, coat, and bake these bacon-wrapped smokies to enjoy the sweet and savory delight! π₯π