Zesty Bliss: Lemon Oatmeal Cookies Recipe πŸ‹πŸͺ🌞

Brighten up your cookie jar with the delightful flavors of Lemon Oatmeal Cookies. The combination of tangy lemon and wholesome oats creates a treat that’s both chewy and refreshing. Enjoy the zesty burst in every bite with this easy and irresistible cookie recipe. Share the sunshine with friends and family through these lemon-infused delights.

Ingredients:

  • 1 cup unsalted butter, softened 🧈
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • Zest of 2 lemons πŸ‹
  • 2 cups old-fashioned rolled oats
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup powdered sugar for rolling

Instructions:

  1. Preheat Oven: Preheat your oven to 350Β°F (175Β°C). Line baking sheets with parchment paper.
  2. Cream Butter and Sugar:
  • In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
  1. Add Eggs and Vanilla:
  • Add the eggs one at a time, beating well after each addition. Mix in the vanilla extract.
  1. Zest the Lemons:
  • Zest the lemons directly into the bowl, ensuring to capture the flavorful citrus zest. Mix it into the butter and sugar mixture.
  1. Combine Dry Ingredients:
  • In a separate bowl, whisk together the rolled oats, all-purpose flour, baking soda, and salt.
  1. Mix Wet and Dry Ingredients:
  • Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be cautious not to overmix, as this can affect the texture of the cookies.
  1. Chill Dough (Optional):
  • For easier handling and to enhance flavors, you can chill the cookie dough in the refrigerator for about 30 minutes.
  1. Shape into Balls and Roll in Powdered Sugar:
  • Scoop out tablespoon-sized portions of dough and shape them into balls. Roll each ball in powdered sugar, coating them evenly.
  1. Place on Baking Sheets:
  • Arrange the sugar-coated cookie balls on the prepared baking sheets, spacing them about 2 inches apart.
  1. Bake to Golden Perfection:
    • Bake in the preheated oven for 10-12 minutes or until the edges are golden brown. The centers should still be slightly soft.
  2. Cool and Enjoy:
    • Allow the Lemon Oatmeal Cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. Enjoy these zesty delights with a glass of cold milk or your favorite tea.

Enjoy a sunny burst of citrus with these Lemon Oatmeal Cookies, where the zesty lemon flavor meets the wholesome goodness of oats. These cookies are ideal for any occasion and add a touch of brightness to your dessert repertoire. Share the joy of homemade treats with your friends and family. πŸ‹πŸͺ🌞✨

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