Egg Salad Sandwich Recipe 🥪🥚

Elevate your lunchtime with the classic and satisfying Egg Salad Sandwich. Bursting with creamy goodness and subtle crunch, this recipe combines the simplicity of hard-boiled eggs with a flavorful blend of mayo, mustard, and fresh ingredients. Whether you’re preparing a quick meal for yourself or hosting a delightful brunch, the Egg Salad Sandwich never fails to deliver comfort and taste. Let’s dive into this easy-to-make recipe that brings together the nostalgic charm of a timeless favorite.

Ingredients:

  • 6 hard-boiled eggs, peeled and chopped
  • 1/4 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon finely chopped fresh chives or green onions
  • 1 celery stalk, finely diced
  • Salt and black pepper to taste
  • Optional: Lettuce leaves, tomato slices, or sprouts for serving
  • Bread slices of your choice

Instructions:

  1. Prepare Hard-Boiled Eggs:
  • Hard-boil the eggs by placing them in a saucepan, covering them with water, and bringing the water to a boil. Reduce the heat and simmer for 10-12 minutes. Transfer the eggs to an ice water bath, then peel and chop them.
  1. Make Egg Salad:
  • In a mixing bowl, combine the chopped hard-boiled eggs, mayonnaise, Dijon mustard, chopped chives or green onions, and finely diced celery. Mix until all ingredients are well combined.
  1. Season to Taste:
  • Season the egg salad with salt and black pepper to taste. Adjust the mayonnaise and mustard quantities based on your preference for creaminess and tanginess.
  1. Assemble the Sandwich:
  • If desired, lightly toast the bread slices. Place a generous amount of the egg salad on one slice of bread. Add lettuce leaves, tomato slices, or sprouts if you like.
  1. Top and Slice:
  • Place another slice of bread on top to create a sandwich. Press gently, and if desired, cut the sandwich in half.
  1. Serve and Enjoy:
  • Your Egg Salad Sandwich is ready to be served! Enjoy it immediately, or wrap it for a delicious on-the-go meal.

Variations:

  • Add a pinch of paprika or cayenne pepper for a subtle kick.
  • Include diced pickles or relish for extra crunch and tanginess.
  • Experiment with different types of bread, such as whole grain, ciabatta, or croissants.

Enjoy the classic simplicity of an Egg Salad Sandwich, where the creamy texture of the egg salad blends with the comforting embrace of your favorite bread. Customize it to your liking for a timeless and satisfying meal. 🥪🥚✨

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