Creamy Cucumber Shrimp Salad: A Refreshing and Flavorful Delight

Enjoy the flavors of summer with this Creamy Cucumber Shrimp Salad recipe. This salad is full of freshness and flavor, with juicy shrimp, crisp cucumber, and creamy dressing. It’s ideal for lunch, dinner, or a light summer meal. With its refreshing ingredients and creamy texture, this salad will quickly become a favorite in your recipe collection. Let’s get started with the recipe and learn how to make this delicious salad!


For the Salad:

  • 1 pound cooked shrimp, peeled and deveined
  • 2 cucumbers, thinly sliced
  • 1/2 red onion, thinly sliced
  • 1/4 cup chopped fresh dill
  • Salt and black pepper to taste

For the Creamy Dressing:

  • 1/2 cup mayonnaise
  • 1/4 cup Greek yogurt
  • 2 tablespoons lemon juice
  • 1 tablespoon Dijon mustard
  • 1 teaspoon honey
  • 1 clove garlic, minced
  • Salt and black pepper to taste

For Garnish:

  • Chopped fresh parsley or dill (optional)
  • Lemon wedges (optional)


1. Prepare the Shrimp:

  1. If using fresh shrimp, peel and devein them. If using precooked shrimp, make sure they are thawed if frozen.

2. Make the Creamy Dressing:

  1. In a small mixing bowl, whisk together the mayonnaise, Greek yogurt, lemon juice, Dijon mustard, honey, minced garlic, salt, and black pepper until smooth and well combined. Set aside.

3. Assemble the Salad:

  1. In a large mixing bowl, combine the cooked shrimp, thinly sliced cucumbers, thinly sliced red onion, and chopped fresh dill.
  2. Season the salad with salt and black pepper to taste.

4. Add the Creamy Dressing:

  1. Pour the creamy dressing over the salad ingredients.
  2. Gently toss the salad until all the ingredients are evenly coated with the dressing.

5. Chill the Salad:

  1. Cover the bowl with plastic wrap or transfer the salad to an airtight container.
  2. Refrigerate the salad for at least 30 minutes to allow the flavors to meld together and the salad to chill.

6. Serve the Creamy Cucumber Shrimp Salad:

  1. Remove the salad from the refrigerator and give it a final toss.
  2. Garnish the salad with chopped fresh parsley or dill, if desired.
  3. Serve the Creamy Cucumber Shrimp Salad chilled, accompanied by lemon wedges for squeezing over the salad, if desired.

7. Enjoy Your Refreshing Salad:

  1. Dive into the refreshing flavors of this Creamy Cucumber Shrimp Salad, savoring the juicy shrimp, crisp cucumber, and creamy dressing with every bite. It’s the perfect dish for a light and satisfying meal!


  • For added crunch, you can add diced celery or bell peppers to the salad.
  • Customize the dressing by adjusting the amount of lemon juice, honey, or garlic according to your taste preferences.
  • This salad can be made ahead of time and stored in the refrigerator for up to 24 hours. Just give it a good stir before serving.

Creamy Cucumber Shrimp Salad is a delicious and refreshing dish suitable for any occasion. This salad’s combination of juicy shrimp, crisp cucumber, and creamy dressing will impress your taste buds. This salad is a true delight, whether served as a light lunch, side dish, or refreshing appetizer. So gather your ingredients, make a batch of this irresistible salad, and enjoy the refreshing flavors of summer!