“Butter Swim Biscuits: The Ultimate Fluffy and Buttery Delight”

Discover the secret to the most delectable and buttery biscuits with Butter Swim Biscuits. These fluffy, golden gems are incredibly easy to make and will melt in your mouth. Learn how to create this biscuit perfection in no time.


  • 2 cups all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, melted
  • 1 1/4 cups whole milk


1. Gather Your Ingredients:

  • Ensure you have all the necessary ingredients ready to create these irresistible Butter Swim Biscuits.

2. Preheat the Oven:

  • Preheat your oven to 450°F (230°C). Place a 9×9-inch baking dish in the oven while it preheats.

3. Mix Dry Ingredients:

  • In a mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.

4. Add Melted Butter:

  • Pour the melted unsalted butter into the dry ingredients.

5. Combine with Milk:

  • Add the whole milk to the mixture as well.

6. Mix Until Just Combined:

  • Stir the ingredients until they come together, but be careful not to overmix. The dough should be slightly lumpy and sticky.

7. Remove Hot Baking Dish:

  • Carefully remove the preheated 9×9-inch baking dish from the oven.

8. Pour Dough into Dish:

  • Pour the biscuit dough directly into the hot baking dish. Spread it out evenly with a spatula.

9. Butter Bath:

  • Drizzle an additional 2 tablespoons of melted unsalted butter over the top of the biscuit dough. This is the “butter swim” part of the recipe.

10. Bake: – Place the baking dish with the biscuit dough in the preheated oven. – Bake for approximately 20-25 minutes or until the top is golden brown and the biscuits are cooked through. You can use a toothpick to test for doneness; it should come out clean.

11. Serve Warm: – Remove the Butter Swim Biscuits from the oven. – Serve them warm, pulling apart the buttery, fluffy layers.

Butter Swim Biscuits are a biscuit-making revelation, providing an incredibly simple yet utterly delicious way to enjoy fluffy and buttery biscuits. These biscuits are sure to become a family favorite whether you serve them for breakfast, brunch, or as a side dish for dinner. Follow this straightforward recipe to enjoy the melt-in-your-mouth goodness of these delectable Butter Swim Biscuits.

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