5-Ingredient Apple Dumplings: Easy, Quick, and Irresistibly Delicious”

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Discover the simplicity of making 5-Ingredient Apple Dumplings—a dessert that’s easy, quick, and unbelievably delicious. Learn how to create warm, cinnamon-spiced apple bundles enveloped in flaky pastry, perfect for satisfying your sweet cravings in no time.

Ingredients:

  • 2 large Granny Smith apples, peeled and cored
  • 1 can (8 oz) crescent roll dough
  • 1/2 cup (1 stick) unsalted butter
  • 1 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/2 cup lemon-lime soda (e.g., Sprite or 7UP)

Instructions:

1. Prepare the Apples:

  • Preheat your oven to 350°F (175°C).
  • Cut each peeled and cored apple into 8 wedges, resulting in 16 apple slices in total.

2. Wrap the Apples:

  • Open the can of crescent roll dough and separate it into 8 triangles.
  • Roll each apple slice in a crescent roll triangle, starting from the wider end, and place it in a greased 9×13-inch baking dish. Repeat for all apple slices.

3. Create the Syrup:

  • In a small saucepan, melt the unsalted butter over low heat.
  • Stir in the granulated sugar and ground cinnamon, creating a cinnamon-sugar syrup.

4. Pour the Syrup:

  • Pour the cinnamon-sugar syrup evenly over the wrapped apple dumplings in the baking dish.

5. Add Soda:

  • Pour the lemon-lime soda around the edges of the baking dish, avoiding directly pouring it over the dumplings.

6. Bake to Perfection:

  • Bake in the preheated oven for 35-40 minutes or until the dumplings are golden brown and the apples are tender.

7. Serve and Enjoy:

  • Serve the warm 5-Ingredient Apple Dumplings as is or with a scoop of vanilla ice cream for extra indulgence.

Discover the magic of 5-Ingredient Apple Dumplings, a dessert that is not only quick and easy to make, but also irresistibly delicious. Warm, cinnamon-spiced apple bundles wrapped in flaky pastry—a treat that’s sure to satisfy your sweet cravings in no time—can be made with just a few ingredients. The combination of tender Granny Smith apples, crescent roll dough, and a homemade cinnamon-sugar syrup infuses each bite with comforting flavors. The addition of lemon-lime soda adds a touch of effervescence and sweetness to these dumplings, making them a memorable dessert. These 5-Ingredient Apple Dumplings are an excellent choice for a weeknight dessert or surprising guests with a last-minute treat. Bake them until golden and enjoy the warm, sweet flavor.and cinnamon-kissed joy they bring to your table.

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