Indulge in the simplicity and scrumptiousness of a One-Bowl Apple Cake. This easy-to-make cake brings together the warm, comforting flavors of apples and cinnamon in a single bowl. Discover how to whip up this irresistible dessert that’s perfect for any occasion.
Ingredients:
- 2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 2 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 4 cups apples, peeled, cored, and finely chopped (approximately 4 medium-sized apples)
- 1 teaspoon vanilla extract
- 1/2 cup chopped walnuts or pecans (optional)
- Powdered sugar for dusting (optional)
Instructions:
1. Preheat and Prepare:
- Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan.
2. Mix the Cake Batter:
- In a large mixing bowl, combine the softened butter, granulated sugar, and eggs. Beat until the mixture is creamy.
3. Add Dry Ingredients:
- Stir in the flour, baking soda, ground cinnamon, and salt. Mix until well combined.
4. Fold in Apples:
- Gently fold in the finely chopped apples and, if desired, the chopped nuts. The batter will be thick, and that’s perfectly fine.
5. Add Vanilla:
- Stir in the vanilla extract.
6. Bake:
- Pour the batter into the prepared baking pan, spreading it evenly.
7. Bake to Perfection:
- Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
8. Cool and Dust (Optional):
- Allow the cake to cool in the pan for about 10 minutes. If desired, dust the top with powdered sugar for a sweet finish.
9. Slice and Serve:
- Slice the One-Bowl Apple Cake into squares, serve, and savor the delightful taste of apples and cinnamon.
Discover the ease and deliciousness of a One-Bowl Apple Cake, which combines the warm and comforting flavors of apples and cinnamon in a single pan. This simple recipe simplifies the baking process, making it suitable for any occasion. To begin, make a delicious batter with all-purpose flour, granulated sugar, butter, eggs, and a pinch of cinnamon. The apples are peeled, cored, and finely chopped to provide a burst of fruity sweetness in every bite. To add texture and flavor, feel free to add chopped nuts. Your kitchen will fill with the irresistible aroma of apples and spices as you bake the cake. Once it’s done, allow the cake to cool briefly, and if you like, dust it with powdered sugar for a sweet touch. Then, slice it into squares and savor the delightful taste of this One-Bowl Apple Cake. With its simplicity and undeniable deliciousness, it’s a dessert that will quickly become a favorite in your home.