Irresistible Mini Cherry Cheese Danishes Recipe

Get ready to treat your taste buds to a delightful experience with our “Mini Cherry Cheese Danishes” recipe. These bite-sized pastries are a combination of creamy cheese filling and sweet cherry preserves, all wrapped in a flaky, buttery pastry. Whether you’re planning a brunch, a dessert spread, or simply craving a delectable snack, these mini danishes are sure to be a hit. Join us as we explore the world of irresistible flavors and guide you through creating these miniature delights.

Recipe :


For the Pastry:

  • 1 package (8 ounces) refrigerated crescent roll dough

For the Cheese Filling:

  • 4 ounces cream cheese, softened
  • 1/4 cup granulated sugar
  • 1/2 teaspoon pure vanilla extract
  • 1 egg yolk

For the Cherry Topping:

  • 1/2 cup cherry preserves or pie filling

For the Glaze:

  • 1/2 cup powdered sugar
  • 1-2 tablespoons milk
  • 1/4 teaspoon pure vanilla extract

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