Sometimes, big flavor comes in small packages, and that’s exactly the case with “Small Batch Almond Joy Cookies.” These bite-sized treats capture all the magic of the classic Almond Joy candy bar in a convenient, homemade cookie form. With the rich combination of chocolate, coconut, and almond, these cookies are a symphony of sweetness and texture. Whether you’re baking for a small gathering, a cozy night in, or simply satisfying a sweet tooth craving, this recipe promises a taste of paradise with every bite. Join us as we uncover the steps to create these mini delights that are sure to become a household favorite.
Ingredients:
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 1/2 teaspoon pure vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup sweetened shredded coconut
- 1/2 cup semisweet chocolate chips
- 1/4 cup sliced almonds
- 1/4 cup chopped almond joy bars (or any chocolate-coconut candy bar of your choice)
Instructions :
1. Preheat the Oven:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
2. Cream the Butter and Sugars:
- In a mixing bowl, cream together the softened unsalted butter, granulated sugar, and brown sugar until the mixture is light and fluffy.
3. Add the Egg and Vanilla:
- Beat in the egg and pure vanilla extract until well combined.
4. Combine the Dry Ingredients:
- In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
5. Mix the Dough:
- Gradually add the dry mixture to the wet mixture, mixing until just combined. Be careful not to overmix.
6. Add the Mix-Ins:
- Gently fold in the sweetened shredded coconut, semisweet chocolate chips, sliced almonds, and chopped almond joy bars (or your chosen chocolate-coconut candy).
7. Form the Cookies:
- Using a cookie scoop or a spoon, drop rounded tablespoons of cookie dough onto the prepared baking sheet, leaving some space between each for spreading.
8. Bake to Perfection:
- Bake in the preheated oven for approximately 10-12 minutes or until the cookies are lightly golden around the edges.
9. Cool and Enjoy:
- Allow the Small Batch Almond Joy Cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Small Batch Almond Joy Cookies are an irresistible treat that combines the beloved flavors of Almond Joy candy bars in the form of a convenient and homemade cookie. These bite-sized treats combine chocolate, coconut, and almond to create a symphony of flavors and textures that capture the essence of the classic candy.
These cookies are sure to win hearts and taste buds whether they’re enjoyed at a small gathering, as a cozy evening snack, or simply as a delicious pick-me-up. Small Batch Almond Joy Cookies are perfect for sharing with family and friends, and they pack a punch of sweet paradise in every bite.